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Pumpkin seed weight loss drink recipe served in a glass with pumpkin seeds on top

Pumpkin Seed Weight Loss Drink Recipe

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A creamy pumpkin seed weight loss drink recipe that promotes fullness, stabilizes blood sugar, and supports fat metabolism. Perfect for breakfast or an afternoon energy boost.

  • Total Time: 5
  • Yield: 4 Cups 1x

Ingredients

Scale
  • 1 cup raw pumpkin seeds (hulled, soaked overnight)
  • 6 cups filtered water
  • 1 teaspoon matcha powder (optional)
  • 4 pitted dates or 1 tablespoon raw honey
  • 2 tablespoons coconut butter or almond butter
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon sea salt

Instructions

  1. Drain the soaked pumpkin seeds.
  2. Add seeds, water, and all ingredients to a blender.
  3. Blend on high for 60 seconds until smooth and creamy.
  4. Strain through a nut milk bag (optional) for smoother texture.
  5. Pour into a glass jar and refrigerate for up to 4 days.
  6. Shake well before serving each time.

Notes

  • Make it Sweeter: Add more dates or honey if desired.
  • Spice it Up: Add cinnamon, turmeric, or ginger for extra benefits.
  • Leave it Unstrained: Keep the pulp for added fiber and fullness.
  • Author: Ryan Cole
  • Prep Time: 5
  • Category: Drinks, Weight Loss
  • Method: Blending
  • Cuisine: Health & Wellness

Nutrition

  • Serving Size: 1 cup
  • Calories: 120